It's optional, but since I'm usually making bacon with a big breakfast anyway, I melt in the butter with my reserved bacon fat and it's just amazingly delicious. Add your grits . Here youll find easy recipes and weeknight meal ideas made with real ingredients, with step-by-step photos and videos. Ready in 20 minutes! Don't think this is just a breakfast item anymore, people are enjoying shrimp and grits at all times of the day and all types of ways. Return to a boil, then stir, reduce heat to low, cover with a lid and cook for 20-30 minutes, stirring every few minutes to make sure theyre not sticking to the bottom of the pot, until water is absorbed. Learn how your comment data is processed. Render out the fat and cook the bacon until crisp, about 10 minutes. And please, for the love of God, when you're done with your pot of grits, pour water into it immediately. Take the bacon out of the pan and use the rendered fat to fry the pepper, celery, onion and garlic until softened. Return the bacon to the pan with the prawns and tomatoes. Bring the mixture to a boil over high heat. Pour chicken broth on top. Signature South Carolina recipes you have to try at least once - MSN She does say, though, that you could add a salad and/or some vegetables if you want to stretch it out a bit. Shrimp and grits began as a simple dish in South Carolina and was called breakfast shrimp. Classic Southern Shrimp and Grits - Lana's Cooking Stir in the tomato pure and Worcestershire sauce and cook for a further 15 minutes. You can use fresh or frozen shrimp, old-fashioned or instant grits. Cook until sauce is thickened to gravy consistency. This savory and cheesy shrimp and grits dish is perfect for brunch. Heat coconut oil in a large skillet with lid over medium high. Southern shrimp and grits is a recipe that can be made hundreds of different ways. Add the tomatoes and juice and thyme; bring to a simmer. Combine two tablespoons bacon drippings, 1 tablespoon butter, green onion, green pepper, celery, garlic, Cajun seasoning, and black pepper in a skillet and cook until vegetables are tender. Season with salt and pepper. Shrimp and Grits Recipe | Single Serving | One Dish Kitchen Hubs made the shrimp, I did the grits, and this was an amazing Valentine's Day dinner - thank you!!!
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