From intimate beach retreats to vibrant urban locales, Westin sets the scene for unforgettable weddings, and romantic and restorative honeymoons at more than 200 destinations worldwide. 525 buffet portions + (@500 portions x 5 dish stall + 1 dessert stall) All food, beverage, and services are subject to 25% service charge and applicable South Carolina taxes. Wedding Details | Marriott BonVoy - Home page Our customizable event spaces are designed to make each moment of your wedding truly unique and unforgettable. All prices are subject to 25% service charge and South Carolina tax. All Rights Reserved. This pricing will be determined via a personal proposal shared by your Catering Sales Executive. unforgettable and bespoke wedding day, the memories of which you will cherish. As a licensee, we are responsible for the administration of beverage regulations. Event venues in Cleveland, Ohio | The Westin Cleveland Downtown RESERVE Events Start Planning your meetings or events here Tell us about your event, then we'll contact you and plan it together Start Your Plan Here 18 Event Rooms 20473 SQ FT Total Event Space 850 Capacity Largest Space Capacity Chart Floor Plans Equipments and Services We are happy to customize menus to suit your taste. Photo & Video (inc. prewedding) Event venues in Cleveland, Ohio | The Westin Cleveland Downtown IDR 1,180,000,000 net for 700 pax Buffet May to Jun OR Sep to Dec 2023 U.S. Virgin Islands Resort | The Westin St. John Resort Villas HOTEL WESTIN (PAKET PERNIKAHAN ALL-IN NEW NORMAL) Harga IDR 128,000,000 Kapasitas 61 Pax Cicilan 0% dengan 3 Bulan IDR 42,666,666++ per bulan 6 Bulan IDR 21,333,333++ per bulan 12 Bulan IDR 10,666,666++ per bulan 24 Bulan IDR 5,333,333++ per bulan Simulasi dihitung berdasarkan minimum pemesanan & belum termasuk biaya layanan bank , IDR 910,000,000 netfor 700 pax Buffet July to August 2023 Escape! FARM VEGETABLEartisan greens, cucumber, tomato, red onion, chickpeas, buttermilk herb dressing, CAPRESElocal tomatoes, baby arugula, marinated fresh mozzarella, ciabatta crisp, balsamic vinaigretteadd grilled local shrimp | $4, BABY ICEBERG WEDGEtomato, crumbled country bacon, cucumber, buttermilk blue cheese dressing, BABY SPINACHdried cranberries and cherries, spiced pecans, goat cheese, raspberry vinaigrette, HEARTS OF ROMAINEmarinated artichoke hearts, hearts of palm, roasted peppers, feta cheese, blood orange vinaigrette, POACHED MAINE LOBSTER SALAD | +$18salad, confit fennel creme, heirloom tomato, frissee, watercress, citrus-tarragon vinaigrette, SWEET CORNlocal shrimp, crme fraiche, basil oil, BUTTERNUT SQUASHspiced pecans, crme fraiche, WHITE BEANrosemary pesto, Italian sausage, CRISP TANGLEWOOD FARMS BREAST OF CHICKEN | $165honey-thyme jus lie, toasted Provenale couscous, seasonal vegetable medley, PAN-SEARED AIRLINE BREAST OF CHICKEN | $165orzo and organic mushroom pilaf, seasonal vegetable medley, natural pan reduction, SESAME & ORANGE-GLAZED SALMON | $165vegetable fried wild rice, snap pea medley, BRAISED BEEF SHORT RIB | $170roasted root vegetables and Cipollini onions, whipped Yukon potatoes, seasonal vegetable medley, natural braising jus, PAN-SEARED SUSTAINABLE LOCAL CATCH | $170Meyer lemon buerre blanc, wild rice pilaf, seasonal vegetable medley (based on availability: grouper, snapper, wreckfish, halibut, tilefish), 8 OUNCE PRIME FILET MIGNON | $175wild mushroom fricassee, cabernet bordelaise, dauphinoise potatoes, seasonal vegetable selection, gf gluten-freev vegetarian* can be made gluten-free, PAN-SEARED SNAPPER & SAUTED LEMON-HERB CHICKEN BREAST | $175tomato-basil butter sauce, garden rice pilaf, seasonal vegetable medley, PRIME BEEF SHORT RIB & SEARED DIVER SCALLOPS | $185cabernet pan reduction, citrus butter sauce, heirloom marble potato hash, seasonal vegetable medley, PRIME FILET OF BEEF & MAINE LOBSTER TAIL | market pricecabernet bordelaise, meyer lemon butter sauce, buttermilk whipped potatoes, seasonal vegetable medley, SPINACH AND RICOTTA RAVIOLI | $160San Marzano tomato coulis, reggiano parmesan, sauted artichoke, roasted tomato, fresh basil, MOROCCAN SPICED PASTA* | $160 v / gflentil penne pasta, toasted chick peas, kale, bloomed dates, Baharat spices, charred fennel, lemon-infused olive oil, VEGAN MUSHROOM WELLINGTON | $160 vfire-roasted peppers, spinach, organic mushroom, duxelle, white bean cassoulet, FARRO, WHITE CORN, & SAFFRON RISOTTO | $160 vasparagus, parmesan reggiano.
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